Happy Halloween

I made a double batch of these cupcakes for my Mom's class room, and Keith's work party. They were pumpkin spice cupcakes with cream cheese filling, and butter cream frosting. I got to the store to late in the week, and they didn't have enough orange sprinkles, so I had to mix in some white...I am sure they would have been cuter had I had all bright orange sprinkles. I also made some without the candy and sprinkles for the "big kids" who didn't want the crunchy sprinkle effect in their dessert!